Healthy Eating

Bobbi Brown's Top 10 Superfoods for Beauty and the Fun Way She Eats Them

Bobbi Brown's Top 10 Superfoods for Beauty and the Fun Way She Eats Them Blog Post

Basic Beauty Bowl

Pictured: Basic Beauty Bowl

I have always believed that beauty starts from the inside out. Your health shows on your face, in your skin, in how you move your body and how your mind feels. When you feel good, you look good and are more confident in your own skin.

4 Foolproof Tips to Make Healthy Veggie Chips at Home

4 Foolproof Tips to Make Healthy Veggie Chips at Home Blog Post

Sweet Potato Chips

We've all been there: caught with our hand at the bottom of a chip bag that is somehow now empty. We promised ourselves just a few, but what happened?

These Coconut Fruit Bowls Are Trending on Pinterest and We're Obsessed

These Coconut Fruit Bowls Are Trending on Pinterest and We're Obsessed Blog Post

Move over, pineapple bowls, there's a new (healthy) stuffed shell taking over and we're just as obsessed as everyone else on social media. Coconut fruit bowls—aka halved coconuts filled with yummy smoothies, fruit or a combo of both—are sweeping Pinterest and why wouldn't they be?

4 Ideas for Using Herbs You Probably Haven't Thought Of

4 Ideas for Using Herbs You Probably Haven't Thought Of Blog Post

Here's how I know I'm in the right place: The sun yawns across my back as I reach for another bouquet of aromatic mint, basil, rosemary, lavender. I bury my face in their leaves and buds. Scent envelops me, a suggestion of the soup, pesto, juice, body scrub to come.

4 Tips for Building the Perfect Mason Jar Salad

4 Tips for Building the Perfect Mason Jar Salad Blog Post

Mason Jar Salad

I'm always looking for healthy lunch ideas that I can make ahead and bring to work. I've gone through the sandwich phase, the soup phase and, of course, the not-so-healthy takeout phase. But lately, I've been on a new kick.

We ❤ Vegetables—and We Want You To Love Them As Much As We Do!

We ❤ Vegetables—and We Want You To Love Them As Much As We Do! Blog Post

Grilled Summer Vegetables

My no-fuss answer to cooking up the haul from the farmers' market: Toss vegetables with olive oil, salt and pepper. Grill until crisp-tender. Drizzle with vinaigrette made with minced shallot and plenty of fresh herbs. Pile leftovers on crusty baguette with melted fontina or fresh mozzarella for lunch the next day.